General Information Archives - June 2012

Tips to Sustainability

Water The cost of a gallon of water is rising faster than the inflation rate. That means that your restaurant’s water bill is going to …

What Is Gluten?

Overview Gluten is protein found in wheat, rye and barley. It is the substance in flour that forms the structure of the dough, or the …

Produce

Proper storage of produce helps maintain product integrity and shelf life. Click Here to see the recommended storage locations and temperatures.     What’s In …

Meat Cuts

What part of the cow do the cuts of beef come from? Check out Beef Cut Chart to see where the cuts are from and …

Buying Local

New York State Suppliers Studies have found that food from the conventional system travels between 1,500 and 2,500 miles from “field to fork”, buying local …